Short pasta gnocchi n.85, Barilla, 500g, wholesale, Barilla

Respecting the tradition of wheat flour pasta, to create gnocchi, Neapolitan pasta makers were inspired by the shape, and only the shape, of classic potato gnocchi. Barilla wheat flour gnocchi have a round shape and a central cavity designed to receive and enhance even the densest sauces, such as ragu alla bolognese. Barilla Gnocchi short pasta (500g) is a traditional Italian product, known for its soft texture and authentic taste. This pasta is inspired by the classic gnocchi recipe, but has a specific pasta shape, suitable for different sauces. Each piece is delicate and perfect for absorbing sauces, and their size makes preparation quick and easy. These gnocchi are ideal for serving with rich sauces, but also for adding a touch of variety to everyday meals. Each package contains 500g of pasta, enough to feed 3-4 people. Here is a delicious recipe for classic Italian raguù (bolognese sauce): Ingredients: - 500g minced beef (or a mixture of beef and pork) - 1 large onion, finely chopped - 2 carrots, finely chopped - 2 celery stalks, finely chopped - 3 cloves of garlic, crushed - 400g chopped tomatoes or 1 can of tomatoes &in broth - 100ml red wine - 200ml milk - 2 tablespoons tomato paste - 2 tablespoons olive oil - Salt and pepper to taste - Fresh basil leaves or oregano (optional) - 1 bay leaf (optional) - Grated Parmesan cheese (for serving) Preparation method:< Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.