Purple corn flour, organic, 250g, Obio, wholesale, Obey

Purple corn flour, organic, 250g, Obio Purple corn has been cultivated in Peru for thousands of years. It is one of the richest natural sources of important anthocyanins. It is rich in antioxidants. It has anti-inflammatory, antimicrobial, anti-obesity and anti-carcinogenic properties. It can also help balance blood pressure and blood sugar levels. It can be used as an ingredient in yogurts, smoothies, desserts, pastries, chocolate, fruit juice and puddings. Ingredients: 100% purple corn flour* *from organic farming Nutritional values/100g: Energy: 1720Kj/ 411Kcal Fat: 6.4g of which saturated 0g Carbohydrates: 71g of which sugars 0g Protein: 17g Fiber: 3.6g Salt: 0g Certified organic product Storage conditions: Store in a cool, dry place, away from sunlight. Origin: China Weight: 250g Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.