Magura chocolate cream glazed cake, 42 g, wholesale

Cake with 25% chocolate cream and 34% cocoa and milk glaze. Storage conditions Store in a cool, dry place, away from sunlight. Shelf life Consume before the date printed on the package. Ingredients Sugar, vegetable fat (palm), wheat flour, vegetable fat (shea oil, palm oil, partially hydrogenated palm oil), glucose syrup, fat-reduced cocoa powder (6%), eggs, glucose-fructose syrup, whey powder (from milk), humectants (sorbitol, glycerin), refined ethyl alcohol of agricultural origin 1.3%, skimmed milk powder (1.1%), raising agents (disodium diphosphate, sodium hydrogen carbonate), emulsifiers (polyglyceryl esters of fatty acids, soy lecithin, polyglycerol polyricinoleate), milk chocolate 0.1% [sugar, cocoa butter, cocoa mass, whole milk powder, vegetable fat (palm oil, shea oil), skimmed milk powder, milk fat, cream powder (from milk), emulsifiers (soy lecithin, polyricinoleate) polyglycerol), flavor], flavors, salt, preservative (potassium sorbate). Nutritional information KJ per 100g or 100ml 1845 Kcal per 100g or 100ml 441 Fat (g or ml) 23 Saturated fatty acids (g or ml) 12.3 Carbohydrates (g or ml) 54 Sugars (g or ml) 39 Salt (g or ml) 0.45 Proteins (g or ml) 3.3 Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the importer and distributor.