Description
(English below) The variety has its full ripening potential in the Villányi wine region (harvest is often the last days of October), the aim is to avoid green notes. The fruit of the Dobogó, Csillagvölgy and Jammertal vineyards. The vines are over 20 years old, they bring high quality safely, almost regardless of vintage. 1 stem = 1 bottle of wine: Due to the characteristics of the soil, the rainwater runs off quickly on the steep, thin vineyards, so on the vines at higher levels there is little juice in the berry, it remains tiny, with a concentrated flavor, so the grapes ripen as small, shot-like berries. There is a fundamental difference between smaller and larger/fuller grapes, as the ratio of seed, juice, stem and skin is different. The variety requires a lot of sunlight, without which it cannot ripen, so the location of Villány is very beneficial for the cultivation of the Cabernet Sauvignon variety. The goal is not long maturation in new barrels, but rather the preservation of the exciting fruits at the age of 2-3 years with an elegant use of barrels. As the final result of aging, we can expect a spicy, very elegant wine with varietal characteristics. 1 vine = 1 bottle of wine: thanks to the qualities of the soil, the steep and sparse hillsides. As a result, the grapevines at higher altitudes have a lower water content. The berries mature into small pellet-sized grapes with a concentrated flavor. There is a fundamental difference between smaller and fuller grapes; the ratios of seed, juice, stem, and skin are very different. The wine's fundamental flavor-determining tannins come from the grape's stem, skin and seed. In smaller grapes their presence increases exponentially. This variety requires a great deal of sunshine; without it, it cannot mature. Due to the positioning of Villány it is highly favorable for the cultivation of the Cabernet Sauvignon variety. The expected outcome of ripening is a spicy, highly elegant, characteristic wine that is rightly one of the most popular and most purchased wines in the entire world. It is easily permissible on a weekday night and while we are sipping and tasting. rainwater is quick to run off