Description
Black radish for sprouting organic 150g
Black radish sprouts are very tasty, spicy.
They are consumed when they reach 2-3 cm, as such, in salads, with vegetable dishes, etc.
Soaking time: 1 night.
Sprouting time: 4 to 6 days.
The strong aroma of black radish sprouts goes great with sandwiches, omelets or added to a glass of vegetable juice.
Ingredients: 100% black radish seeds (Raphanus sativus var niger), from organic farming.
Recommended sprouter: jar sprouter or tiered sprouter, following the instructions provided with the sprouter.
It is recommended to consume the sprouted seeds as fresh as possible. If you don't consume them immediately, keep them in the refrigerator for only a few days, preferably in a container closed with cling film.
Germline is the European leader in germination. Germline quality guarantee: only 1 seed out of 100,000 is dead, inactive! This way you have a guarantee of almost 100% productivity, something that few producers worldwide can offer.
Certified organic product
Country of origin of seeds: Italy.
150g Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.