Algae Dulse eco 50g Algamar, wholesale, Algamar

Sweet seaweed (Palmaria palmata) raw bio 50g Algamar seaweed is all wild seaweed, harvested from the unpolluted coasts of the Galicia region of Spain. There are also cultivated seaweeds, but they cannot be compared qualitatively and nutritionally with wild ones. Another great advantage of Algamar wild seaweed is that they are far from radiation sources. Japan is among the largest suppliers of seaweed in the world (especially sushi and nori), but many seaweed lovers have started looking for other sources of seaweed outside of Japan, due to the radiation resulting from the Fukushima nuclear explosion. A red seaweed, used by the Celts for its rich content in Vitamin C. It is rich in phosphorus and protein. Ideal raw in salads and snacks, even without prior soaking! How to prepare: -raw: add to salads, can be added without soaking, if you still want to soak it beforehand, 2 minutes is enough. -cooked: in soups or quick dishes, just rinse them with water and add them at the end. Can be added to rice, millet, quinoa, amaranth, pasta, couscous, etc. Nutritional values/100g: Protein 18% Fat 2% Carbohydrates 56% Fiber 2.5% Potassium 7310mg Calcium 560mg Magnesium 610mg Phosphorus 235mg Iron 50mg Iodine 55mg Vitamin A 1.59mg Vitamin B12 0.9mg Vitamin C 34.5mg Certified organic product. Weight: 50g Country of origin: Spain Nutritional values/100g: Energy: 255Kcal Fat: 0.3g of which saturated 0.1g Carbohydrates: 38g of which sugars Fiber: 14.2g Protein: 18.1g Salts: 0.05g Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.