Description
Rediscover the authentic taste of cereals with Moș Ilie whole wheat flour. Obtained from wheat from Romanian cultures, this flour preserves the rich aroma and natural texture of the whole grain, making it ideal for healthy and tasty dishes. Authentic Flavors and Texture: Whole wheat flour offers a dense consistency and a deep taste, specific to whole grains. Pure Ingredients: Obtained only from whole wheat, without additives or leavening agents, for a simple and natural product. Culinary Versatility: Suitable for bread, pastries, pancakes or other homemade dishes. Suggestions for use: Bread and bakery products: Create bread, bagels or rolls with authentic taste. Dessert and dough preparation: Ideal for pancakes, tarts or whole-grain biscuits. Healthy recipes: Use for dishes with increased nutritional value and natural flavor. Add to cart now and enjoy the authentic flavor of Romanian whole wheat! Ingredients: whole wheat flour from Romanian cultures, without additives or leavening agents. Weight: 1 kg Nutritional values per 100g: Energy value: 1519kj/358kcal Proteins: 12.77g Lipids: 0.73g, of which saturated fatty acids 0.21g Carbohydrates: 74.37g of which sugars below the detection limit Fiber: 1.34g Salt: 0.22gWholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the manufacturer.