Description
Vanilla cream dessert, organic, 35g, Nat-ali
Bio Dessert is a range of cream desserts guaranteed to be sugar-free, gluten-free and free of animal ingredients. Choose how and if you want to sweeten the dessert to your liking.
Ingredients: Cornstarch*, natural vanilla flavor* and other natural flavors* (5%), vanilla bean powder*.
*from organic farming
Preparation method:
Ingredients to add: 750ml milk
Preparation time: 2 minutes
Cooking: approximately 5 minutes
3-in-1 recipe: to make your own pastry cream with 0.5L of milk, a dessert cream with 0.75L of milk or a vanilla topping cream with 1L of milk.
Pour the contents into a container. Mix the powder cold before boiling. Add the desired sweetener, if necessary (approximately 2 tablespoons for the contents of one sachet). Gradually stir in the milk (vegetable drink / vegetable juice). Place on the heat and stir until boiling. Continue cooking for a few minutes. Pour into molds and let cool. Refrigerate and serve cold.
35g (contents of one sachet) = 6 servings of 125ml
Nutritional values per 100g (of preparation):Energy: 256 kj / 61 kcal
Fat: 1.5g of which saturated 1.0g
Carbohydrates: 8.4g of which sugars 4.5g
Proteins: 3.2g
Salts: 0.09g
Storage conditions: Store at room temperature, in a dry place.
Certified organic product.
Weight: 35g
Made in France Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.