Description
Sunflower seeds for sprouting organic 100g
The most suitable sunflower seeds for sprouting are the black ones, with a thinner shell.
Sunflower seed sprouts are rich in vitamins A, B1, B2, B6, B12, D, E, F, K. They also contain amino acids and a number of minerals.
Soaking time: 1 night
Germination time: 8 - 10 days.
Recommended sprouter: germinator with stages, following the instructions provided with the sprouter.
Ingredients: 100% sunflower seeds (Helianthus annuus), from organic farming.
Sprouted sunflower seeds are ideal for adding to appetizers, salads or soups, in omelets, waffles, pancakes or pesto sauces to replace pine nuts.
It is recommended to consume the sprouted seeds as fresh as possible. If you do not consume them immediately, keep them in the refrigerator for only a few days, preferably in a container closed with cling film.
Germline is the European leader in germination. Germline quality guarantee: only 1 seed in 100,000 is dead, inactive! This way you have a guarantee of almost 100% productivity, something that few manufacturers worldwide can offer.
Nutritional values/100g:
Energy: 313 kJ / 76 kcal
Fat: 5.4g of which saturated 0.8g
Carbohydrates: 2.4g of which sugars 2.1g
Fiber: 2.9g
Protein: 2.9g
Salt: 0.02g
Certified organic product
Country of origin: France
100g Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.