Description
Classic mustard made from organic brown grains (BIO) raw vegan Organic mustard (BIO), made from unheated ingredients (RAW), which preserves its energy and vitality, obtained from organic agriculture (certified organic), organic crops, produced in Romania Weight: 200 ml glass jar Ingredients: ground mustard (yellow 15, 07% and brown 15, 07%) *, alkaline water, apple cider vinegar *, natural Romanian salt never before and without anticoagulants. * coming from organic farming Nutritional values / 100 grams: Energy value: 591, 75 kj / 141, 31 kcal Fats: 8, 67 grams of which saturated fats 0, 44 grams Carbohydrates: 10, 53 grams of which sugars 2, 08 grams Fibers : 14, 43 grams Protein: 7, 51 grams Salt: 3, 01 grams Mustard produced in small quantities - always fresh. The mustard is immediately after its manufacture very fast, but in time it loses its spiciness and develops in its place a fine and intense aroma. It can be consumed at any stage of development of the flavor you like. How to use: simple, in the preparation of sauces, dressing for salads, in vegetable pastes, with avocado paste ... or simply a layer on a slice of bread (wholemeal). Tags: BIO - ecological, certified RO-ECO-008 PRODUCED IN ROMANIA - original recipes, Swiss quality, produced in Romania HANDMADE - handmade product VEGAN - without products of animal origin RAW - unprocessed ingredients, and during the manufacturing process temperature no exceeds 40 degrees GLUTEN-FREE