Description
Mung beans for sprouting organic 200g
Among the easiest to sprout, mung bean sprouts are rich in protein and vitamin C. They are low in calories, ideal for a balanced diet.
Soaking time: 1 night
Germination time: 5 days.
With a discreet aroma and a slight nutty taste, mung bean sprouts can bring freshness to your salads or soups.
Recommended sprouter: jar sprouter or tiered sprouter, following the instructions provided with the sprouter.
Ingredients: 100% mung bean seeds (Vigna radiata), from organic farming.
It is recommended to consume the sprouted seeds as fresh as possible. If you do not consume them immediately, keep them in the refrigerator for only a few days, preferably in a container closed with cling film.
Germline is the European leader in sprouting. Germline quality guarantee: Only 1 seed in 100,000 is dead, inactive! This way you have a guarantee of almost 100% productivity, something that few producers worldwide can offer.
Nutritional values/100g:
Energy: 98 kJ / 23 kcal
Carbohydrates: 2.3g of which sugars 1.3g
Fiber: 1.4g
Proteins: 2.8g
Salts: 0.02g
Certified organic product
Country of origin of seeds: China
200g Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.