Mung beans, BIO 500g, wholesale Supreva

The organic Mung bean is a type of small green legume from the same family as peas and lentils, it is a rich source of proteins, fibers, antioxidants and phytonutrients. Although in most parts of the world it is less popular than other types of legumes, such as chickpeas or black beans, mung beans have many health benefits! which: manganese, potassium, magnesium, phosphate, copper, zinc and various B vitamins. It constitutes a consistent food, being rich in protein, resistant starch and dietary fiber. Due to its high nutritional density, mung beans are considered useful in protecting against chronic diseases associated with age, including heart disease, cancer, diabetes and obesity. Dried organic mung beans can be eaten raw, cooked (whole or split), fermented, or ground into flour. Ingredients: organic mung beans from organic farming. Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the manufacturer.