Maamoul cocoa biscuits with hazelnut cream x12 pieces, wholesale

BG Cocoa Biscuit with Hazelnut Cream Ingredients: Biscuit 58%: non-hydrogenated - refined vegetable fat/palm and neck/, WHEAT flour, sugar, SEMOLINA (hard WHEAT flour), EGG melange, 3.4% - cocoa powder 10/12%, skimmed dry MILK, COW BUTTER, corn starch, SOY flour, isoglucose, soy lecithin, vanilla flavoring, salt, raising agent (sodium bicarbonate and ammonium carbonate), citric acid. Filling 42% - HAZELNUT cream (sugar, non-hydrogenated - refined vegetable fat/ canola, palm, rapeseed and SOY in variable proportions/, HAZELNUT paste 10%, skimmed milk powder, LACTOSE, full fat milk powder 26%, emulsifier - SOY lecithin, flavoring, salt). The product contains GLUTEN, MILK, SOY, EGGS and NUTS. The product may contain traces of PEANUTS. EN Cocoa biscuit with hazelnut cream Ingredients: Biscuit (58%): non-hydrogenated refined vegetable fat/palm and shea/,, WHEAT flour, sugar, SEMOLINA (flour made from durum WHEAT), EGG mélange, 3.4% - cocoa powder 10-12% fat, skimmed MILK powder, COW BUTTER, maize starch, SOY flour, isoglucose, SOY lecithin, vanilla flavor, salt, raising agent (sodium bicarbonate and ammonium carbonate), citric acid. Filling 42%-HAZELNUT cream (sugar, non-hydrogenated refined vegetable fat/shea, palm, rapeseed and SOY in a variable proportion/, HAZELNUT paste 10%, skimmed MILK powder, LACTOSE, whole MILK powder 26%, emulsifier: SOY lecithin, flavor, salt). The product contains GLUTEN, MILK, SOY, EGGS and NUTS. The product may contain traces of PEANUTS. Wholesale product available on the B2B platform Supreva Market For Business, at wholesale prices directly from the manufacturer.