Giuseppe Giusti Balsamic vinegar glaze - Raspberry 150 ml

The glaze with balsamic vinegar of Modena and raspberries is creamy and delicate, with sweet notes typical of this fruit. It is added directly or used as a glaze. Classic and aromatic glazes expand the olfactory panorama of balsamic vinegar by heating it and adding cornstarch and more cooked grape must. The result is a range of versatile spices, due to the practicality of use and the balance between moderate acidity and unmistakable sweetness of cooked must, which facilitates the completion and creation of special contrasts of flavor in any dish, from appetizers to desserts. Quantity - 150 ml. Serving suggestions - red meat, game, salads, cheeses, fresh fruits and desserts. Validity - 4 years.