Description
Originally from Mexico, very popular in Central and South America, but also in Asia, the dragon fruit has a round or oval shape, red or pink skin, sweet flesh and black seeds. Dragon fruit is a good antioxidant that helps neutralize toxic substances, prevents free radicals and protects against cancer. The dragon fruit contains important sources of vitamin B and C. Vitamin B1 contributes to stimulating the metabolism and increases the energy level in the body, while B2 is especially beneficial for restoring the appetite, and B3 acts to lower cholesterol. Vitamin C helps heal scars, scratches and also protects the immune system. Dragon fruit is eaten as such, in fruit salads, yogurt, smoothies or cakes. Ingredients: 100% natural dragon fruit, slices, without additives. Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the manufacturer.