Dr. Oetker baking powder, 10 g, wholesale, Dr. Oetker

Dr. Oetker Baking Powder, 10 g The guarantee of success for more than 100 years! Dr. August Oetker managed to invent baking powder both thanks to the raw materials used and their combination in an optimal proportion. He was thus able to guarantee housewives the success of any cake. Moreover, to make it even easier, he packaged the baking powder in 10 g packages - the exact amount for 500 g of flour. Baking powder helps to raise and loosen all types of dough. Caution: do not extinguish with vinegar! Product description: • Backin is a baking powder that helps to raise and loosen doughs, • Tested since 1891, • Under the influence of humidity and heat (as a result of the reaction between sodium bicarbonate and acid) the carbon dioxide necessary for the dough to rise is produced, • The separating agent prevents the premature reaction of the ingredients (due to, for example, moisture in the air). Advantages: • Backin contributes to the rise and increase in volume of all types of dough, • The contents of one sachet are sufficient for 500 g of flour, • On the back of the packaging there are cake recipes. Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.