Cocoa pudding, organic, 2x 5.5g, Nat-ali, wholesale, Nat-ali

Cocoa pudding, organic, 2x 5.5g, Nat-ali Ideal powder preparation for making your own cocoa-flavored desserts, using animal milk, juices or plant-based drinks. The BIO-FLAN range is guaranteed to be sugar-free, gluten-free and vegan. Choose how and if you want to sweeten the dessert to your liking. One sachet contains a double dose and allows you to make 2 desserts of 125 ml each. In total (both sachets) you have 4 servings of pudding, easy and quick to prepare. Ingredients: Cocoa powder*# (85%), gelling agents: carrageenan, agar-agar*. *from organic farming # Fair trade controlled by FiABLE. 100% of all ingredients of agricultural origin come from fair trade controlled according to the FiABLE standard. More information on www.BIOPARTENAIRE.com How to prepare: Ingredients to add: 250ml milk, juice or plant-based drink (for one dose from the sachet) Preparation time: 2 minutes Cooking: approximately 5 minutes Pour the powder into a container and add the sweetener of your choice, if necessary. Gradually stir in the milk. Put on the heat and stir until boiling. Continue to cook for 1 minute. Pour into molds and let cool. Refrigerate and serve cold. Tip: for a completely plant-based dessert, replace the milk with a plant-based drink and add 1 g of agar-agar for both sachets. 5.5g (contents of one sachet) = 2 servings of 125ml Nutritional values ​​per 100g (prepared with semi-skimmed milk):Energy: 224 kj / 53 kcal Fat: 1.9g of which saturated 1.3g Carbohydrates: 5.1g of which sugars 4.7g Proteins: 3.6g Salts: 0.10g Storage conditions: Store at room temperature, in a dry place. Certified organic product. PLANET SCORE (https://www.planet-score.org/) - A [a-aaa.png?1664465481] Planet Score measures the environmental impact of the product based on criteria of pesticides, biodiversity and climate impact. Weight: 2x 5.5g Made in France Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.