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Boabe Einkorn 750g

Boabe Einkorn 750g

In stock

Return periodThe product is not returnable.
Delivery time (days)3-5 days
Country of dispatch
Flag RORomania
Destination countriesFlag BGFlag DKFlag EEFlag DEFlag HUFlag LTFlag PLFlag ROFlag SE

Minimum quantity: 6

Choose multiple of 6

≈8064 Ft

119.34 RON

Price with VAT ≈8951 Ft

132.47 RON

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Description

Uncooked BIO einkorn beans 750 grams Organic cereals obtained from organic farming, organic farming, organic certificate, produced in Romania. Composition: organic einkorn beans (triticum monoccum), non-genetically modified Packaging: ecological bag 750 grams EINKORN and EMMER EINKORN and In addition to obtaining genetic diversity, planting and using cereals from early times also have a high level of health. Compared to other types of cereals, Emmer, Einkorn (or alac) contain a significantly higher level of nutrients such as zinc, iron, magnesium and calcium. Both cereals, not being genetically modified, can also be recommended for people with gluten intolerance, because the amount of gluten contained is in its natural state. The harvest obtained from the two types of cereals is much smaller than for common wheat, which is reflected in the price. The increased interest of people for high quality foods, such as organic / organic products, has brought back in the first places the ancient cereals, the basic varieties, not genetically modified. EINKORN (alac) EINKORN and Einkorn (Triticum monococcum) is one of the oldest types of domestic cereals. Einkorn comes from wild wheat (Triticum boeoticum Boiss). It is also resistant to many pests and can win more easily in the fight against arable weeds than modern hybrid wheat varieties. Einkorn contains, among other things, high levels of carotenoids (they are important being a preliminary stage of vitamin A). In the 20th century it was almost on the verge of extinction, Einkorn was successfully cultivated from the last remaining seeds and is again available in the trade in organic products. Products such as pasta, bread and beer from Einkorn are increasingly offered. Although with a much smaller yield than wheat seed, Einkorn contains more minerals and amino acids than this. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania. Einkorn has been successfully cultivated since the last remaining seeds and is again available in the organic trade. Products such as pasta, bread and beer from Einkorn are increasingly offered. Although with a much smaller yield than wheat seed, Einkorn contains more minerals and amino acids than this. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania. Einkorn has been successfully cultivated since the last remaining seeds and is again available in the organic trade. Products such as pasta, bread and beer from Einkorn are increasingly offered. Although with a much smaller yield than wheat seed, Einkorn contains more minerals and amino acids than this. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania. Products such as pasta, bread and beer from Einkorn are increasingly offered. Although with a much smaller yield than wheat seed, Einkorn contains more minerals and amino acids than this. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania. Products such as pasta, bread and beer from Einkorn are increasingly offered. Although with a much smaller yield than wheat seed, Einkorn contains more minerals and amino acids than this. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania. A high Beta-Carotene content gives Einkorn flour a yellow color. For this reason it is recommended that the bread be made of sourdough dough and baked in baking pans. Einkorn, with its mild aroma can be used very well in waffles, pancakes, cakes or cookies. BIO - organic, certified RO-ECO-008 PRODUCED IN ROMANIA - original varieties (non-genetically modified), Swiss quality, produced in Romania.

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