Blueberry eco powder 60g OBIO, wholesale, Obey

Due to the freeze-drying process (lyophilization), the resulting powder is very concentrated. To obtain 1kg of freeze-dried blueberry powder, 10kg of blueberries are used. Ingredients: 100% blueberry powder* *from organic farming Nutritional values/100g: Energy: 1413KJ/342.50Kcal Carbohydrates: 14.2g of which sugars 4.69g Fiber: 47.5g Protein: 13.14g Fat: 15.36g of which saturated 0.86g Salt: 5mg Suggested use: in juices, smoothies, fruit salads, desserts, cakes. Certified organic product Weight: 60g What you need to know about BLUEBERRIES: They are a healthy food, due to their high content of nutrients and antioxidants. Due to this content, they are assimilated to the group of "superfoods". They are consumed fresh, cooked as blueberry sauce, blueberry drinks, dried, in powder form, or frozen. Half a cup of blueberries contains only 25 calories. The product is very rich in antioxidants, tannin and polyphenols, blueberries neutralizing through these components the free radicals that age and make the body sick. Consuming blueberries or blueberry powder is beneficial in ophthalmological conditions, in regulating high blood pressure values, for improving diabetes, as an antidiarrheal, or in curing bacterial infections of the urinary tract. Blueberries are rich in vitamin C, vitamin A, and vitamin K. and also in proanthocyanidins, an antioxidant that may help prevent some degenerative diseases. WARNING! Because they are a good source of vitamin K, people using blood thinners should ask their doctor before consuming BLUEBERRY SUPPLEMENTS Here are some ways blueberries can help improve your health: 1) Urinary tract infections Historically, they have been used as a treatment for bladder and kidney diseases. Blueberries are perhaps best known for their role in preventing urinary tract infections, especially for those with recurrent infections. The high level of antioxidant proanthocyanidins in blueberries helps stop certain bacteria from adhering to the walls of the urinary tract. In this way, the antioxidant proanthocyanidins in blueberries help prevent infections, as shown by researchers at the A & M Health Science Center College of Medicine in Houston . 2) Cardiovascular Disease Some evidence suggests that the polyphenols in blueberries may reduce the risk of cardiovascular disease (CVD). This is done by preventing platelet aggregation and reducing blood pressure, through anti-inflammatory mechanisms. 3) Cancer Research has shown that the nutrients in blueberries may help slow tumor progression and may have a positive impact on prostate, liver, breast, ovarian and colon cancers. 4) Dental The proanthocyanidins in blueberries may benefit oral health. They do this by preventing bacteria from adhering to teeth, according to researchers at the Center for Oral Biology and the Department of Dentistry at the University of Rochester Medical Center. They also help prevent gum disease. 5) Nutrition – here’s how generous these fruits are A half cup or 55 grams of sliced ​​cranberries contains: 25 calories 0.25 grams (g) of protein 0.07 g of fat 6.6 g of carbohydrates, including 2.35 g of sugar 2 g of fiber 5 milligrams (mg) of calcium 0.12 mg of iron 3.5 mg of magnesium 6 mg of phosphorus 44 mg of potassium 1 mg of sodium 0.05 mg of zinc 7.7 mg of vitamin C 0.5 micrograms (mcg) of folate DFE 35 IU of vitamin A 0.72 mg of vitamin E 2.75 mcg of vitamin K It also contains the B vitamins thiamine, riboflavin, niacin, and vitamin B6. It excels in vitamin C, fiber, and vitamin E. Vitamin C Vitamin C is a powerful natural antioxidant. Not only can vitamin C block some of the damage caused by free radicals, but it also improves iron absorption from plant sources, boosts the immune system, and promotes tissue repair. Fiber intake is associated with significantly lower risks of developing a number of conditions including coronary heart disease, stroke, high blood pressure, diabetes, obesity, and certain gastrointestinal diseases. Increased fiber intake has also been shown to reduce blood pressure and cholesterol levels, improve insulin sensitivity, and increase weight loss for obese individuals. Vitamin E is a fat-soluble antioxidant that is involved in immune function. It may help prevent or delay the onset of chronic diseases associated with free radicals, such as heart disease, cancer, cataracts, Alzheimer's, and arthritis. Wholesale product available on the B2B marketplace, Supreva Market For Business, at wholesale prices directly from the distributor.